Apricot Tart 1973

Unisex
Year:

Fragrance Story

Apricot Tart by 1973 is a fragrance for women and men. This is a new fragrance. Apricot Tart was launched in 2024. The nose behind this fragrance is Rosario Cerullo. Top notes are Apricot, Almond and Yellow Mandarin; middle notes are Apricot, Osmanthus and Mayflower; base notes are Tonka Bean, Vanilla, Amber, Musk and Cedar.

Composition Profile

fruity 100%
sweet 85%
floral 70%
vanilla 60%
powdery 50%
lactonic 40%
almond 35%
citrus 30%
amber 25%
nutty 20%

About the Perfumer

Rosario Cerullo

Rosario Cerullo

Rosario Cerullo is a perfumer associated with the 1973 brand, known for creating a series of gourmand and fruity fragrances. His catalog includes Apricot Tart, Banana Candy, and Black Cherry Kisser, among others. His style often emphasizes playful, dessert-like notes with a modern twist.

Fragrance Notes

Top Notes

First impression · 15-30 min

Apricot Apricot
Almond Almond
Yellow Mandarin Yellow Mandarin

Heart Notes

Core character · 2-4 hours

Apricot Apricot
Osmanthus Osmanthus
Mayflower Mayflower

Base Notes

Lasting impression · 4+ hours

Tonka Bean Tonka Bean
Vanilla Vanilla
Amber Amber
Musk Musk
Cedar Cedar
Unique Character

Apricot Tart 1973 by 1973 offers a distinctive olfactory experience that stands out from other fragrances in its category.

Artisanal Creation

Crafted with the finest ingredients and a blend of traditional and modern perfumery techniques, this fragrance represents the pinnacle of the perfumer's art.

Signature Style

Apricot Tart 1973 embodies the distinctive style of 1973 while adding a unique chapter to their fragrance portfolio.

Character Profile

Apricot Tart 1973 is Ideal For

A full archetype portrait is not available for this fragrance yet. Use the notes, accords, and wear context above to explore its character.